FREE Cookie eBook Giveaway

Cookbooks are the best gifts! Buy either of our cookbooks by December 24, and we'll send you five FREE cookie recipes in return. Find the details below!

I hope you all had a great Thanksgiving! Every year, I say that cookbooks make the best gifts, but this year, I think it’s especially true: we’re all cooking at home a lot more! While we love the recipes that we post here on the blog, many of our absolute favorites are in the books – the Zucchini Verde Vegan Enchiladas and Sesame-Ginger Avocado Fennel Salad from Love & Lemons Every Day, the Coconut Rice with Brussels Sprouts and the Creamy Broccoli Soup from The Love & Lemons Cookbook, and so many more!

Whether you need a perfect present for a creative cook or just want to refresh your own recipe rotation, these cookbooks are exactly what you need. And guess what? We’re offering a special bonus gift this holiday season only. Get either book by December 24, and you’ll receive a FREE downloadable Cookie eBook with 5 bonus cookie recipes. We love these cookies! The recipes are not in either book and they’re also not on the blog – they’re totally new, and we’re quite smitten with them.

Keep scrolling for the Cookie e-Book details, but first, which book to get? Here’s a little about both:

Our new cookbook: Love & Lemons Every Day!

Love & Lemons Every Day

My most recent book, Love & Lemons Every Day is a big, beautiful, 300+ page book, a must-have for everyday plant-forward cooking! Organized by meal type, it has chapters for Breakfasts, Snacks & Starters, Soups, Salads, Dinners, Side Dishes, Desserts, and Drinks. Here’s more detail about what’s in it:

  • 100+ super flavorful vegetarian recipes. You’ll find recipes fit for any and every occasion – busy mornings, special occasion dinners, and everything in between.
  • Vegan and gluten-free variations. If a recipe isn’t already vegan or gluten-free, I nearly always include a suggestion for how to adapt it.
  • Handy cooking resources. Find a giant grid of 5-ingredient salad dressings, a chart on how to roast or grill nearly any vegetable, a guide to using common veggie scraps in the kitchen, and basic guidelines for cooking pantry staples like rice and lentils. Confession: I actually refer to my own book when I’m cooking grains at home!
  • Fun & flexible recipe charts! Learn the Anatomy of a Snack Board or 6 simple ways to scramble eggs. Find 5 flavorful weeknight pastas, Fruit Crumbles, 4 ways, and more!

Who would love this book?
If you’re looking for an all-in-one resource for vegetarian cooking, this book is the one for you. You’ll learn how to master the basics, like salad dressing and vegetable stock, in addition to making bold entrees and delicious desserts.

Our Favorite Recipes:
Loaded Butternut Squash Queso, Tomatillo Zucchini White Bean Chili, Cauliflower Steaks with Lemon Salsa Verde, Creamy Sweet Corn Pappardelle, and Lemon Olive Oil Pistachio Cake.

Here’s where to buy Love & Lemons Every Day:
(You can also buy it at local bookstores throughout the U.S and Canada.)

U.S.
Amazon  /  Barnes & Noble  /  Indiebound

Canada:
Chapters Indigo  /  Amazon.ca

International:
Book Depository

The Love & Lemons Cookbook

My first book! The biggest difference between it and Love & Lemons Every Day is that The Love & Lemons Cookbook is organized by vegetable (or fruit) from A-Z. Instead of finding a breakfast or dessert chapter, you’ll find one for Apples, Tomatoes, Winter Squash, and more! Here’s what else is in it:

  • 100+ plant-forward recipes. Because this book is organized by vegetable, it’s a great resource for showcasing your farmers market finds. Need ideas for how to use that gorgeous bunch of carrots or bushel of tomatoes? This book has them!
  • Mix & Match Recipe Charts! These colorful grids offer fun flavor variations for kitchen basics like pesto, hummus, and fruit smoothies.
  • Tips for cooking with what you have. The opening of the book is all about how to cook with the veggies you have on hand. Find my best advice on seasoning them, plus my go-to meal ideas when I need to whip something up on a weeknight.
  • Lots of vegan and gluten-free options. Like in Love & Lemons Every Day, if a recipe isn’t already vegan or gluten-free, I almost always tell you how to change it. (All the recipes are vegetarian.)

Who would love this book?
This book is for the vegetable lovers in your life, the people who love to head to the farmers market and cook with whatever catches their eye that day. It’s also wonderful for anyone who needs quick and easy recipe ideas. The recipes have short ingredient lists, and making them is straightforward, but they all pack a huge punch of flavor!

Our Favorite Recipes:
Cauliflower Tacos with Chipotle Cream, Creamy Miso Brussels Sprout Fettuccine, Eggplant & Mushroom Meatballs, and Double Chocolate Zucchini Muffins.

Here’s where to buy The Love & Lemons Cookbook:
(You can also buy it at local bookstores throughout the U.S and Canada.)

U.S.
Amazon  /  Barnes & Noble  /  Indiebound

Canada:
Chapters Indigo  /  Amazon.ca

International:
Book Depository

The Free Cookie eBook!

So you chose your cookbook…now for the cookies! The free bundle is a downloadable, printable PDF of recipes that aren’t on the blog or in the books. Trust me, you’re going to want these recipes! They have a really fun assortment of textures and flavors, so together, they’ll satisfy any cookie craving.

  • Cranberry Orange Oatmeal Cookies (vegan)
  • Italian Wedding Cookies
  • Lemon Zest Olive Oil Cookies
  • Chocolate Chip Banana Cookies (vegan)
  • Gluten-Free Double Chocolate Cookies (vegan and gluten-free)

All are perfect for holiday baking!

How to Claim Your Free Gift

1. Get either book (or both!) by December 24th, 2020, from wherever you like to buy books or from these Amazon links:

2. Send a photo or screenshot of your receipt to LNLbook2bundle@gmail.com.

3. Within 48 hours, we’ll send you a link to the free recipe PDF. If you don’t see our email, check your spam filter, as that’s probably where it is.

If you already have the books, send a picture of one (or both) of them in your kitchen to and we’ll send you the ebook!

Happy shopping & baking!

To recap!

  1. Order your copy of Love & Lemons Every Day or The Love & Lemons Cookbook by December 24th, 2020.
  2. Email a photo or screenshot of your receipt to LNLbook2bundle@gmail.com
  3. We’ll email you a link to download the recipe bundle with these 5 bonus recipes!
  4. If you don’t see our email within 48 hours, check your email spam filter!

Here’s where to buy the books:
(You can also find them at local bookstores throughout the U.S and Canada.)

Love & Lemons Every Day (Book 2)

U.S.
Amazon  /  Barnes & Noble  /  Indiebound

Canada:
Chapters Indigo Amazon.ca

International:
Book Depository

 

The Love & Lemons Cookbook (Book 1)

U.S.
Amazon  /  Barnes & Noble  /  Indiebound

Canada:
Chapters Indigo Amazon.ca

International:
Book Depository

10 comments

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  1. Laine from livinghomealone.com
    11.27.2020

    I am not vegan but I do love the freshness of your recipes and are making a number of them. And I love anything with lemon in it.

  2. Jeannine Taylor
    11.27.2020

    And for those of us who already have your books?

  3. Marina
    11.27.2020

    I love your recipes, delicious, healthy, easy to make, I use them often, I introduce some of my friends to Love&Lemons and they already made the Thanksgiving dishes, Thank you!

  4. Gabriella
    11.27.2020

    Hello,

    I already bought your book (Love and Lemons everyday) a while ago. Could I still have your cookie book for free?

    Thank you, and Happy Thanksgiving!
    Gabriella

  5. Diane from Pinterest
    11.27.2020

    I have both cook books and use them every day.I am vegan training for a 10k (for now ), I find the recipes are simple and easy to add meat or fish to for my family.
    I can’t wait for the next book. Thank you for dinning with me every day to better my healthy lifestyle.

  6. Kathy Zurcher
    11.27.2020

    I already own both cookbooks. Can I buy your cookie ebook?

    • Jeanine Donofrio
      11.27.2020

      Hi Kathy, send a pic of one or both to the email address listed in the post and we’ll send it to you!

  7. Moira
    11.27.2020

    Love to try your recipes

A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.