Comments on: Homemade Flour Tortillas

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 15 May 2025 15:53:07 +0000

In reply to April. I'm glad you enjoyed them!

By: April

April — Wed, 14 May 2025 22:06:35 +0000

I wondered from the picture if these looked fluffy. And then I saw they required baking powder. They actually turned out more like a Naan tortilla. I had to use my press and then roll it out even thinner to try and get to get the thinness of a typical tortilla. But we are definitely not complaining! We actually prefer these (after rolling them out thinner) than normal recipe tortillas because the other tend to turn out a little “rubbery/chewey”, which is why I wanted a different recipe, actually. And they lacked a little flavor – but easy fix – I will just add a little more salt next time. But so easy to make, great instructions, and we love the texture! Thanks for the recipe!

By: Grace

Grace — Sat, 12 Apr 2025 06:32:49 +0000

If I want to freeze them – do I freeze after frying or beforehand? thank you so much

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 04 Apr 2025 20:42:52 +0000

In reply to Julie. Hi Julie, I'm so glad you loved them!

By: Julie

Julie — Mon, 31 Mar 2025 00:38:52 +0000

Finally tried this – I have some practice to do on the shapes and thinness but they were tasty and perfect for taco night! So glad I came across this recipe to make tortillas with minimal ingredient.s!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 14 Mar 2025 19:09:09 +0000

In reply to Remembering3868. So glad you loved the tortillas!

By: Remembering3868

Remembering3868 — Tue, 11 Mar 2025 20:00:40 +0000

These turned out great.. have always been using oil in the pan before this recipe. I made mine without baking soda as I didn’t have any on hand. Am going to try to pair this with the Homemade Tortilla chips on this site Love and Lemons too… thank you!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 28 Feb 2025 20:48:22 +0000

In reply to E. Hi E, we haven't tried this recipe with other flours, so I'm not sure what would work best here.

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 28 Feb 2025 20:45:36 +0000

In reply to Brenda. Hi Brenda, I wouldn't skip the oil in these! I think it would make the tortillas dry and fragile.

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 28 Feb 2025 20:44:31 +0000

In reply to Diana Maurer. Hi Diana, we've never tried making these with gluten-free flour, so I'm not sure how it would work.