Brush flatbreads with olive oil and rub with the open side of ½ clove of garlic.
Sprinkle a layer of cheddar cheese, followed by a few slices of pear followed by another layer of cheddar and a bit of feta.
Bake until the cheese is bubbling and the pears are soft (about 15-20 minutes).
Remove from oven, top each pizza with a bit of arugula, a drizzle of olive oil and a few pinches of red pepper flakes. Depending on the saltiness of your cheese, you might want to add a pinch of salt and pepper as well.
Recipe by Love and Lemons at https://www.loveandlemons.com/oscar-party-appetizers-wine-pairings/