sweet curried almonds
Serves: makes about 2.5 cups
  1. Preheat oven to 350 degrees.
  2. In a small bowl, melt together the coconut oil and honey. Stir in the curry, (cayenne, if using) and salt.
  3. Pour the spiced oil onto the almonds (you can do this directly on a baking sheet lined with parchment). Toss to coat and spread the almonds apart on the baking sheet.
  4. Bake for 10-15 minutes or until toasted. While the almonds are warm, toss mix them with the raisins, mango and coconut flakes. Taste and adjust seasonings.
If you're vegan: sub brown sugar for honey
Recipe by Love and Lemons at https://www.loveandlemons.com/sweet-curried-almonds/