Comments on: Cucumber Salad

By: Christine

Christine — Sat, 16 May 2026 18:55:47 +0000

Light and refreshing for snacking so yummy!

By: Dan

Dan — Mon, 11 May 2026 00:49:14 +0000

I’ve made this many times and we absolutely love it. We didn’t have any red onion and barely had any dill left in our garden, so I added some chopped chives and used shallot instead of onion. It was actually a bit more our style, and we love the recipe already!

By: Tracy

Tracy — Fri, 08 May 2026 04:12:26 +0000

I was looking for a good cucumber salad recipe and this one nailed it! Everyone loved it and I appreciate this page so much.

By: Liz

Liz — Thu, 30 Apr 2026 01:46:19 +0000

Love it!

By: Nicole

Nicole — Mon, 27 Apr 2026 19:42:31 +0000

I added feta cheese and it was delicious!

By: Eyekon

Eyekon — Sun, 26 Apr 2026 00:55:44 +0000

I added lettuce and its so good

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 24 Apr 2026 20:50:04 +0000

In reply to Margaret. Hi Margaret, yes! The cucumbers will release some water, just leave it behind in the bowl when serving.

By: Margaret

Margaret — Wed, 22 Apr 2026 19:21:36 +0000

Will this salad hold up for two – three hours after its prepped and refrigerated? I want to make it at home and transport to family get-together. THANK YOU!!

By: Jeanine Donofrio

Jeanine Donofrio — Thu, 09 Apr 2026 18:22:05 +0000

In reply to jenna. Hi Jenna, you could use either. If you use the seasoned rice vinegar, you might want to start with a bit less salt and less sweetener.

By: jenna

jenna — Sun, 05 Apr 2026 03:59:29 +0000

could i use either seasoned rice vinegar or red wine vinegar for a substitute to the white wine vinegar? from my online research i’m thinking i should sub mostly the seasoned rice vinegar i have with maybe a dash of red wine vinegar. what say you?