Comments on: Creamy Polenta Recipe with Roasted Beets https://www.loveandlemons.com/creamy-polenta/ Healthy, whole food, vegan and vegetarian recipes Wed, 23 Oct 2019 14:57:29 +0000 hourly 1 https://wordpress.org/?v=6.9.10 By: Courtney Flickwir https://www.loveandlemons.com/creamy-polenta/#comment-237095 Wed, 29 Aug 2018 19:34:33 +0000 https://www.loveandlemons.com/?p=26918#comment-237095 I made this and it was so good!! Definitely adding to my rotation. I added toasted hazelnuts and pine nuts and it brought such a nice flavor.

]]> By: Jeanine Donofrio https://www.loveandlemons.com/creamy-polenta/#comment-235676 Tue, 29 May 2018 14:47:45 +0000 https://www.loveandlemons.com/?p=26918#comment-235676 In reply to Angela.

Hi Angela, I’m so glad you loved it 🙂

]]> By: Angela https://www.loveandlemons.com/creamy-polenta/#comment-235662 Mon, 28 May 2018 12:22:46 +0000 https://www.loveandlemons.com/?p=26918#comment-235662 I made this for company last night. I doubled it to serve all four of us. It was amazing. I woke up thinking about it! I bought beets that are apparently ginormous so I have a ton of left over roasted beets … so keep that in mind when buying beets since they can be expensive. I also did some golden and some red. So so yum.

]]> By: Jeanine Donofrio https://www.loveandlemons.com/creamy-polenta/#comment-227833 Fri, 17 Feb 2017 21:12:56 +0000 https://www.loveandlemons.com/?p=26918#comment-227833 In reply to Leah.

Hi Leah – I’m so glad you liked it, yay! I love dijon too 🙂

]]> By: Sabrina https://www.loveandlemons.com/creamy-polenta/#comment-227780 Wed, 15 Feb 2017 22:06:28 +0000 https://www.loveandlemons.com/?p=26918#comment-227780 wow, I actually do love beets, have also defaulted to the “standard” red beets, haven’t used Chioggia before, nice excuse, also interesting about the almond milk ingredient in the polenta, love polenta but never made with almond milk, so a double on the “new info” meter, thank you for this

]]> By: Susan https://www.loveandlemons.com/creamy-polenta/#comment-227756 Tue, 14 Feb 2017 15:16:59 +0000 https://www.loveandlemons.com/?p=26918#comment-227756 This looks SO good! My family likes beets any way I make them.. they would LOVE them over creamy polenta. Great pics too!!

]]> By: Leah https://www.loveandlemons.com/creamy-polenta/#comment-227729 Sun, 12 Feb 2017 23:02:04 +0000 https://www.loveandlemons.com/?p=26918#comment-227729 Made this for lunch today and it was sooooooo good. I added 3 times the dijon in the dressing for my specific taste and it was just delicious. Thanks for sharing the best vegetarian foods ever!

]]> By: Liz (Good Things) https://www.loveandlemons.com/creamy-polenta/#comment-227728 Sun, 12 Feb 2017 21:45:35 +0000 https://www.loveandlemons.com/?p=26918#comment-227728 Loving the look and sound of this dish, particularly the use of the almond milk instead of cream. Many thanks.

]]> By: Stef https://www.loveandlemons.com/creamy-polenta/#comment-227722 Sun, 12 Feb 2017 01:54:45 +0000 https://www.loveandlemons.com/?p=26918#comment-227722 This recipe looks amazing! I will definitely be testing out this recipe!

Your photos are truly stunning too! Keep up the great work!

]]> By: Jeanine Donofrio https://www.loveandlemons.com/creamy-polenta/#comment-227717 Sat, 11 Feb 2017 20:53:07 +0000 https://www.loveandlemons.com/?p=26918#comment-227717 In reply to Rebecca.

I’m so glad you liked it! I hope you find some good beets soon 🙂

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