Comments on: Chocolate Chip Cookies

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 24 Jul 2026 15:05:49 +0000

In reply to Bells. Oh ha, now I want to try that version! So glad you enjoyed them.

By: Bells

Bells — Fri, 24 Jul 2026 12:03:50 +0000

In reply to Evangelina. I made these yesterday and accidentally added a tsp of baking powder and they were absolutely delicious. They turned out be spongy cookies and sooo good. They were gone in 30mins haha. Thanks for sharing the recipe

By: Ashley Wells

Ashley Wells — Tue, 07 Jul 2026 11:46:53 +0000

These fell short for us. Lacked in sweetness but overall appearance was fluffier than normal. Our family decided we wouldn’t try this recipe again.

By: Bob

Bob — Tue, 07 Jul 2026 05:02:46 +0000

Like poop

By: Nicole

Nicole — Mon, 06 Jul 2026 14:32:07 +0000

In reply to Phoebe Moore (L&L Recipe Developer).

This is an AMAZING recipe would definitely recommend it. However, I used half a teaspoon of salt so I wonder if that makes a difference.

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 30 Jun 2026 18:14:36 +0000

In reply to Alice. I'm so glad you loved them!

By: Alice

Alice — Tue, 30 Jun 2026 04:28:26 +0000

These are the best cookies I’ve ever made! They are the perfect texture and have a deep tone of flavor-most definitely would recommend

By: Evangelina

Evangelina — Sun, 14 Jun 2026 22:36:04 +0000

the cookies’ chocolate chips did not melt anything like the picture. they could’ve tasted better too

By: Sarah P

Sarah P — Thu, 11 Jun 2026 11:47:29 +0000

Hands down the best cookies. I do tweak slightly by browning the butter first – and it just takes it to the next level.

By: Bri

Bri — Tue, 09 Jun 2026 21:03:55 +0000

My daughter just tried to make this and her batter came out like cake batter. I dont think you should’ve butter, melted butter because it makes it seem like you need a stick of butter as well as melted. Luckily I was here to assist her.