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	<title>
	Comments on: Lemon Chickpea Soup	</title>
	<atom:link href="https://www.loveandlemons.com/chickpea-soup/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.loveandlemons.com/chickpea-soup/</link>
	<description>Healthy, whole food, vegan and vegetarian recipes</description>
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		<title>
		By: Raphaela		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-797947</link>

		<dc:creator><![CDATA[Raphaela]]></dc:creator>
		<pubDate>Tue, 06 Oct 2026 23:00:06 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-797947</guid>

					<description><![CDATA[Perfect recipe with reminders of the ended summer and the coziness of a delicious autumn soup!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.loveandlemons.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Perfect recipe with reminders of the ended summer and the coziness of a delicious autumn soup!</p>
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		<item>
		<title>
		By: Phoebe Moore (L&#38;L Recipe Developer)		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-796156</link>

		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Thu, 24 Sep 2026 20:36:45 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-796156</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.loveandlemons.com/chickpea-soup/#comment-795748&quot;&gt;Kath&lt;/a&gt;.

So glad you loved it, Kath!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.loveandlemons.com/chickpea-soup/#comment-795748">Kath</a>.</p>
<p>So glad you loved it, Kath!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Kath		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-795748</link>

		<dc:creator><![CDATA[Kath]]></dc:creator>
		<pubDate>Mon, 21 Sep 2026 23:35:33 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-795748</guid>

					<description><![CDATA[The lemon ans dill really elevate the flavor of this soup!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.loveandlemons.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
The lemon ans dill really elevate the flavor of this soup!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Phoebe Moore (L&#38;L Recipe Developer)		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-795193</link>

		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Thu, 17 Sep 2026 22:45:23 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-795193</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.loveandlemons.com/chickpea-soup/#comment-794978&quot;&gt;Joyce&lt;/a&gt;.

I&#039;m so glad you love it, Joyce!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.loveandlemons.com/chickpea-soup/#comment-794978">Joyce</a>.</p>
<p>I&#8217;m so glad you love it, Joyce!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Phoebe Moore (L&#38;L Recipe Developer)		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-795098</link>

		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Thu, 17 Sep 2026 21:32:29 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-795098</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.loveandlemons.com/chickpea-soup/#comment-794647&quot;&gt;Emma&lt;/a&gt;.

Hi Emma, hmm another mild nut butter like cashew butter might work, or 1/4 cup raw cashews added to the blender. Otherwise, you could simply omit it or add a splash of cream to make it lightly creamy.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.loveandlemons.com/chickpea-soup/#comment-794647">Emma</a>.</p>
<p>Hi Emma, hmm another mild nut butter like cashew butter might work, or 1/4 cup raw cashews added to the blender. Otherwise, you could simply omit it or add a splash of cream to make it lightly creamy.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Joyce		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-794978</link>

		<dc:creator><![CDATA[Joyce]]></dc:creator>
		<pubDate>Wed, 16 Sep 2026 14:28:05 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-794978</guid>

					<description><![CDATA[This is a brilliant recipe for me.
Flavorful and protein packed ;it  gave me a simple soup to have after work! Ready in 1/2 an hour;
I love it.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.loveandlemons.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This is a brilliant recipe for me.<br />
Flavorful and protein packed ;it  gave me a simple soup to have after work! Ready in 1/2 an hour;<br />
I love it.</p>
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			</item>
		<item>
		<title>
		By: Emma		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-794647</link>

		<dc:creator><![CDATA[Emma]]></dc:creator>
		<pubDate>Sat, 12 Sep 2026 15:11:55 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-794647</guid>

					<description><![CDATA[This looks absolutely delicious.only problem is,i cant eat tahini,can you recommend a good substitute?]]></description>
			<content:encoded><![CDATA[<p>This looks absolutely delicious.only problem is,i cant eat tahini,can you recommend a good substitute?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Phoebe Moore (L&#38;L Recipe Developer)		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-794555</link>

		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Fri, 11 Sep 2026 16:44:40 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-794555</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.loveandlemons.com/chickpea-soup/#comment-794015&quot;&gt;Jayne&lt;/a&gt;.

I&#039;m so glad you loved the soup, Jayne!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.loveandlemons.com/chickpea-soup/#comment-794015">Jayne</a>.</p>
<p>I&#8217;m so glad you loved the soup, Jayne!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Phoebe Moore (L&#38;L Recipe Developer)		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-794525</link>

		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Fri, 11 Sep 2026 16:22:36 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-794525</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.loveandlemons.com/chickpea-soup/#comment-794134&quot;&gt;Shauna McElroy&lt;/a&gt;.

Hi Shauna, I would season to taste with lemon and red pepper flakes but omit the extra olive oil (or leave some on the side for drizzling just in case). I hope this helps!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.loveandlemons.com/chickpea-soup/#comment-794134">Shauna McElroy</a>.</p>
<p>Hi Shauna, I would season to taste with lemon and red pepper flakes but omit the extra olive oil (or leave some on the side for drizzling just in case). I hope this helps!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Shauna McElroy		</title>
		<link>https://www.loveandlemons.com/chickpea-soup/#comment-794134</link>

		<dc:creator><![CDATA[Shauna McElroy]]></dc:creator>
		<pubDate>Mon, 07 Sep 2026 14:59:51 +0000</pubDate>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=91588#comment-794134</guid>

					<description><![CDATA[I&#039;m thinking of making a double batch of this for a potluck, and have a question. How would I go about the olive oil, red pepper flakes, and lemon juice--just add a little to the crockpot and stir it in? (I don&#039;t think people are likely to add these toppings to their own bowls.) Thanks]]></description>
			<content:encoded><![CDATA[<p>I&#8217;m thinking of making a double batch of this for a potluck, and have a question. How would I go about the olive oil, red pepper flakes, and lemon juice&#8211;just add a little to the crockpot and stir it in? (I don&#8217;t think people are likely to add these toppings to their own bowls.) Thanks</p>
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