Comments on: Chana Masala

By: Linda Q

Linda Q — Sat, 04 Jul 2026 04:46:02 +0000

Should I add all of the tomato sauce that is packed in the 28 oz tin? Thank you.

By: Jeanine Donofrio

Jeanine Donofrio — Tue, 16 Jun 2026 20:57:26 +0000

In reply to Lisa. I'm so glad you've loved it!

By: Lisa

Lisa — Sun, 14 Jun 2026 00:05:43 +0000

I LOVE this recipe. This is almost a weekly staple for me. I skip the oil, following whole food plant based, but otherwise make it must like you say and it’s DELICIOUS and nutritious. Thank you!!!

By: Jeanine Donofrio

Jeanine Donofrio — Fri, 27 Mar 2026 14:11:50 +0000

In reply to Avery. Hi Avery, I'm so glad you've loved it!

By: Avery

Avery — Thu, 26 Mar 2026 22:11:03 +0000

I have made this recipe about 3-4 times now. One of my favorites! Make sure to add the lemon and cilantro, such a game changer. I also like to add a little allspice myself for extra depth. Amazing recipe!!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Mon, 16 Mar 2026 20:54:48 +0000

In reply to Debra. I'm so glad you loved it!

By: Debra

Debra — Tue, 10 Mar 2026 00:06:24 +0000

Just made this for dinner for tomorrow. I can’t stop “tasting” it. So delicious!! I did add more spices, about double, as I like intense flavor. I also used 1 1/2 cans of crushed tomatoes, and it was perfect!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 06 Mar 2026 22:46:50 +0000

In reply to Debra. Hi Debra, yep! You could totally used crushed tomatoes here.

By: Debra

Debra — Sun, 01 Mar 2026 16:43:19 +0000

Can you use crushed tomatos instead of whole peeled? I’m not a tomato fan, but I can usually get by with crushed tomatos.

By: Melissa

Melissa — Fri, 02 Jan 2026 16:42:15 +0000

This was so delicious and easy. I needed a good recipe for chana masala and now I have one. Thanks!