Comments on: Celery Salad

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Thu, 17 Sep 2026 22:26:01 +0000

In reply to Kristine Frandsen. I'm so glad you loved it, Kristine!

By: Kristine Frandsen

Kristine Frandsen — Mon, 14 Sep 2026 16:31:08 +0000

I made this yesterday to accompany chicken kabobs. It was delightful. I made only one small substitution as I do not like dates so I added chopped dried apricots which were perfect. My company also loved it! I love honey, Dijon, and lemon-based dressing-it is so light and fresh. I strongly recommend this recipe as it is easy and the ingredients are readily available in most kitchens. Cheers!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 11 Sep 2026 15:57:50 +0000

In reply to Melissa. I'm so glad you loved it, Melissa!

By: Melissa

Melissa — Wed, 09 Sep 2026 19:13:06 +0000

So tasty!! Light and fresh and I feel healthy! Liked it even more than I thought I would

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 04 Sep 2026 20:26:41 +0000

In reply to Enrica. I'm so glad you loved it, Enrica!

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Fri, 04 Sep 2026 20:06:22 +0000

In reply to Annie. Sounds delicious, Annie!

By: Annie

Annie — Thu, 03 Sep 2026 14:27:37 +0000

Yum. I make a similar salad, but it’s celery, apple, dried cranberries, walnuts, and goat cheese. I just squeeze in a little lemon, sprinkle with salt, and it’s good to go.

By: Enrica

Enrica — Wed, 02 Sep 2026 15:48:43 +0000

I absolutely love this recipe. I didn’t have any dates so I used cherries for a little sweetness. It turned out delicious. I will definitely make it again