Favorite Recipes from Love & Lemons Every Day

My new cookbook, Love & Lemons Every Day, is out now! Here are some of my favorite recipes from the book, ones that I love making again and again.

The new cookbook is out! If you’ve received it (thank you!), I sincerely hope you love it! First things first, I wanted to remind you that it’s still not too late to get the free downloadable Bonus Recipe Bundle! If you ordered the book in the past few days or if you’re planning to pick it up today, be sure to claim that gift! Click here for details. And now for my favorite recipes! I have to tell you that I had a difficult time narrowing this list down. One requirement to creating a cookbook is that you have to love…

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The new cookbook is out TODAY!! (+ sneak peeks!)

Exciting news! Our new cookbook - Love & Lemons Every Day - is out now! It’s packed with over 100 all-new vegetarian recipes + so much more.

It’s here! My new cookbook, Love & Lemons Every Day, is out TODAY!! I’m so excited to be sitting here writing this post, because the process of making this book was a long one! About 3 years ago, I set out with SO many ideas that I wanted to pack into this book. Over time, I kept adding more and more… and more. I’d think – “Ooh, this section would be helpful,” or “Oh I’d like to have that information on hand,” and “Let’s add MORE dinner recipes,” etc, etc. As I got carried away, the process got longer, the book…

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16 Recipes to Welcome Spring

Happy Spring! If you're looking for light & bright recipe inspiration as the seasons change, read on to see 16 meals I can't wait to make this spring.

It’s starting to feel like spring! Well, actually, it’s still 30 degrees here, but it’s at least starting to look like spring out there. The sun is shining and the days are getting longer. I’m getting excited for farmers markets, peach season, and the ability to walk out the door without a coat on. As the days get brighter, I crave lighter and lighter food. Here are some of my favorites for this season! 16 Recipes to Make This Spring 1. Carrot Coconut Gazpacho with Lemongrass (pictured above) – This creamy soup’s sunny color & light, refreshing taste make it perfect…

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Love & Lemons Every Day Tote Bag Giveaway!

We're giving away 250 limited edition Love & Lemons tote bags - pre-order our new cookbook for the chance to get yours!

Hello, happy Saturday! Our new cookbook, Love & Lemons Every Day, is coming out in just 3 weeks! To celebrate, we’re giving away 250 of these limited edition Love & Lemons Every Day tote bags. How cute are they?? But, first thing’s first – a peek of what’s in the book! More than 100 all-new, vegetarian recipes. Many of you have asked me if the recipes are all vegetarian. The answer is YES, they are, but they’ve all been tested on meat-eaters as well. My goal is to give you delicious vegetable-forward recipes that your whole family will love, no matter their…

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Valentine’s Day Recipes

These treats, snacks, date-night dinners, and desserts are perfect for a Valentine's Day celebration! Vegan and gluten-free options included.

I hope you have some special Valentine’s plans this week! Ever since I was a little kid, I’ve had a soft spot in my heart for heart-shaped treats. As an adult, it’s one of the most special holidays that Jack and I celebrate. Traditionally, it’s the one night a year that he cooks by himself, and whatever he decides to make is always a surprise. His trip to the grocery store, with zero guidance, is an approximately 2-hour adventure, and by the time dinner is done, every pot in the kitchen has been used. Suffice it to say that we’ve…

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Announcing: The New Cookbook!!!

Exciting news! Our new cookbook - Love & Lemons Every Day - comes out soon! It’s packed with over 100 all-new vibrant recipes for every meal.

I’ve been keeping this a secret for a while now, but today’s the day that I can finally tell you about my new cookbook, Love & Lemons Every Day! The main thing that I want you to know about it is that, well… it’s packed with all of my absolute favorite recipes, ones I’ve been obsessively making, eating, serving, and testing nearly every day for the past three years. It’s a big fat beautiful book packed with all-new vibrant veggie recipes (none are on the blog – you’ll only find them in the book) and lots of beautiful visuals to…

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My Daily Tea Routine

I'm absolutely obsessed with tea, and here are 3 teas that I've been loving lately as part of my daily routine!

It’s an understatement to say that we really love tea. We drink more tea in our household than all other beverages combined. Green tea, hibiscus tea, and fennel tea are some of our regulars, but this post is about 3 new (to me) teas that I’ve started incorporating into my daily routine over the last few weeks. We’re partnering with Traditional Medicinals on this post because their teas are so wonderful. My obsession with Traditional Medicinals started years ago. I was feeling under the weather and my throat needed some support. My mom told me “you have to try this…

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Maki Sushi Recipe

Fun & fresh maki sushi rolls made with brown rice, roasted shiitakes, cabbage, cucumber, avocado, and a tangy carrot-ginger dipping sauce.

It’s sushi day! You might be wondering – why the heck would you roll sushi at home when it’s so much easier to order it at a restaurant? Because this maki sushi recipe is fun, affordable, and way more fresh than take-out sushi… but the best part is that you can get creative about what you choose to fill your rolls with. No more cucumber-only veggie sushi rolls! These maki sushi rolls are filled with savory roasted shiitake mushrooms, avocado, cucumber, and red cabbage for crunch & color. There’s also a fun dipping sauce – the carrot ginger dressing from…

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Top Recipes of 2018!

We cooked up a storm in 2018, and these recipes stuck out as your (and my) favorites. Here's to new year of great healthy vegetarian food!

Where did the time go?! It feels like just yesterday that I was sitting here writing about last year’s top recipes, and here we are again. 2018 was a busy one… we settled into our Chicago home and cooked up a storm of yummy food. We have some exciting things happening in 2019, but before we get there, here are the greatest hits of this past year. I think it’s fun to check our analytics to see which of your favorite recipes were also my favorite recipes… and this list really aligns. So without further ado… (Click on the titles…

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Kitchen Gift Guide + Our (New!) Shop Section

Everything that I use and love in the kitchen! Browse by cookware, kitchen tools, prep/storage, tabletop items, and more!

Happy post-Thanksgiving! I hope you all had a great meal and a relaxing long weekend. Me? I’ve been a busy bee putting the finishing touches on this new “Shop” section of our website so that we could launch it before Black Sunday or Cyber Monday or whatever-the-heck these gift-crazy days are called. I typically write some sort of gift guide post around this time of year, but this time I’m doing things a little bit differently. Here’s why! I get tons and tons of emails about my recommendations for cookware, kitchen tools, storage containers, pretty dishes, what camera we use,…

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Favorite Fall Squash Recipes

A roundup of delicious vegetarian & vegan recipes featuring winter squash! Great ideas for Thanksgiving appetizers, sides, and main dishes.

It’s squash season! I think fall has a tendency to become “canned pumpkin season,” but there are so many great meals that can be made around fresh squash. Here are just a few of my favorites! Click directly on the photos to go to each recipe. Butternut Apple Cranberry Sandwich My current obsession – I’ve eaten this sandwich multiple times this week. I can’t get enough of those roasted butternut planks with tangy apple cider-marinated cabbage stacked between thick slices of bread. Butternut Squash Turmeric Curry A perfect weeknight creamy coconut curry. It’s easy to make, it’s flexible to adapt…

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A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.