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<channel>
	<title>pasta Archives - Love and Lemons</title>
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	<link>https://www.loveandlemons.com/category/recipe-index-root/meal/pasta/</link>
	<description>Healthy, whole food, vegan and vegetarian recipes</description>
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		<title>Caprese Gnocchi</title>
		<link>https://www.loveandlemons.com/caprese-gnocchi/</link>
					<comments>https://www.loveandlemons.com/caprese-gnocchi/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Thu, 23 Jul 2026 13:03:33 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegetarian]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=94649</guid>

					<description><![CDATA[<img width="1740" height="2140" src="https://cdn.loveandlemons.com/wp-content/uploads/2026/07/caprese-gnocchi-recipe.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" fetchpriority="high" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2026/07/caprese-gnocchi-recipe.jpg 1740w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/caprese-gnocchi-recipe-244x300.jpg 244w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/caprese-gnocchi-recipe-833x1024.jpg 833w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/caprese-gnocchi-recipe-81x100.jpg 81w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/caprese-gnocchi-recipe-580x713.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/caprese-gnocchi-recipe-1160x1427.jpg 1160w" sizes="(max-width: 1740px) 100vw, 1740px" /><br />This Caprese gnocchi recipe is about to become your go-to summer weeknight dinner! It cooks on one pan in under 30 minutes and is bursting with fresh flavor. Inspired by a classic Caprese salad, it combines store-bought gnocchi with summer tomatoes, fresh basil, and creamy mozzarella cheese. Just like in my sheet pan gnocchi recipe, I don&#8217;t boil the gnocchi here. Instead, I bake it in the oven alongside cherry tomatoes. The gnocchi soaks up the flavorful tomato juices while becoming lightly crisp and browned. After baking, I finish it with torn mozzarella, basil, and dollops of pesto for bold, [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Pasta Alla Norma</title>
		<link>https://www.loveandlemons.com/pasta-alla-norma/</link>
					<comments>https://www.loveandlemons.com/pasta-alla-norma/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Sun, 19 Jul 2026 14:57:29 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegetarian]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=94376</guid>

					<description><![CDATA[<img width="1740" height="2360" src="https://cdn.loveandlemons.com/wp-content/uploads/2026/07/pasta-alla-norma-recipe.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2026/07/pasta-alla-norma-recipe.jpg 1740w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/pasta-alla-norma-recipe-221x300.jpg 221w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/pasta-alla-norma-recipe-755x1024.jpg 755w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/pasta-alla-norma-recipe-74x100.jpg 74w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/pasta-alla-norma-recipe-580x787.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2026/07/pasta-alla-norma-recipe-1160x1573.jpg 1160w" sizes="(max-width: 1740px) 100vw, 1740px" /><br />Eggplant lovers, this pasta alla Norma recipe is for you! Eggplant skeptics, I think you&#8217;ll actually get behind this Sicilian pasta too. It stars a garlicky tomato sauce filled with tender eggplant slices. The eggplant practically melts into the sauce, thickening it and adding rich flavor. I round it out with ricotta salata cheese and a shower of fresh basil. Pasta alla Norma is a classic Italian pasta dish that originated in Sicily, in the city of Catania. My recipe has traditional flavors, featuring a tomato sauce with eggplant, ricotta salata, and basil, but I roast the eggplant instead of frying [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
			</item>
		<item>
		<title>Pesto Pasta Salad</title>
		<link>https://www.loveandlemons.com/pesto-pasta-salad/</link>
					<comments>https://www.loveandlemons.com/pesto-pasta-salad/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Thu, 08 Jul 2021 15:06:41 +0000</pubDate>
				<category><![CDATA[bbq side salad]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[salads]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegetarian]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=58543</guid>

					<description><![CDATA[<img width="1740" height="1942" src="https://cdn.loveandlemons.com/wp-content/uploads/2026/06/pesto-and-pasta-salad.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2026/06/pesto-and-pasta-salad.jpg 1740w, https://cdn.loveandlemons.com/wp-content/uploads/2026/06/pesto-and-pasta-salad-269x300.jpg 269w, https://cdn.loveandlemons.com/wp-content/uploads/2026/06/pesto-and-pasta-salad-917x1024.jpg 917w, https://cdn.loveandlemons.com/wp-content/uploads/2026/06/pesto-and-pasta-salad-90x100.jpg 90w, https://cdn.loveandlemons.com/wp-content/uploads/2026/06/pesto-and-pasta-salad-580x647.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2026/06/pesto-and-pasta-salad-1160x1295.jpg 1160w" sizes="(max-width: 1740px) 100vw, 1740px" /><br />This pesto pasta salad recipe is super summery and fresh! Vibrant basil pesto (preferably homemade) coats curly noodles, juicy cherry tomatoes, crunchy pine nuts, and creamy mozzarella cheese. Lemon juice peps it up, and whole basil leaves and arugula intensify the herbaceous flavor. Like most pasta salads, this pesto pasta salad is a great dish to make ahead for potlucks and picnics. But we enjoy it so much that I also like to serve it as a weeknight dinner! On a hot summer night, it&#8217;s a refreshing alternative to traditional pesto pasta. Plus, made with pesto AND basil leaves, it [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>16</slash:comments>
		
		
			</item>
		<item>
		<title>Lemon Orzo</title>
		<link>https://www.loveandlemons.com/lemon-orzo/</link>
					<comments>https://www.loveandlemons.com/lemon-orzo/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Tue, 14 Apr 2026 13:39:41 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegetarian]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=92626</guid>

					<description><![CDATA[<img width="1740" height="2403" src="https://cdn.loveandlemons.com/wp-content/uploads/2026/04/lemon-orzo-recipe.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2026/04/lemon-orzo-recipe.jpg 1740w, https://cdn.loveandlemons.com/wp-content/uploads/2026/04/lemon-orzo-recipe-217x300.jpg 217w, https://cdn.loveandlemons.com/wp-content/uploads/2026/04/lemon-orzo-recipe-741x1024.jpg 741w, https://cdn.loveandlemons.com/wp-content/uploads/2026/04/lemon-orzo-recipe-72x100.jpg 72w, https://cdn.loveandlemons.com/wp-content/uploads/2026/04/lemon-orzo-recipe-580x801.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2026/04/lemon-orzo-recipe-1160x1602.jpg 1160w" sizes="auto, (max-width: 1740px) 100vw, 1740px" /><br />This lemon orzo recipe is an easy, delicious one-pot dinner or side dish. This spring, it&#8217;s been one of my go-to weeknight meals. It calls for just 10 ingredients, cooks up in 20 minutes, and—best of all—is a hit with the whole family, kiddo included! I love this lemon orzo pasta because it&#8217;s bright, fresh, and creamy without any cream. The starches from the orzo and a little Parmesan perfect its comforting texture, while fresh lemon juice, lemon zest, and herbs supply its zingy flavor. I often mix in some chickpeas and sautéed asparagus to make this lemon orzo a meal on [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>36</slash:comments>
		
		
			</item>
		<item>
		<title>Fettuccine Alfredo</title>
		<link>https://www.loveandlemons.com/fettuccine-alfredo-recipe/</link>
					<comments>https://www.loveandlemons.com/fettuccine-alfredo-recipe/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Mon, 03 Feb 2020 14:32:41 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[side dishes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[winter]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=42789</guid>

					<description><![CDATA[<img width="1740" height="2277" src="https://cdn.loveandlemons.com/wp-content/uploads/2026/02/fettuccine-alfredo-recipe.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2026/02/fettuccine-alfredo-recipe.jpg 1740w, https://cdn.loveandlemons.com/wp-content/uploads/2026/02/fettuccine-alfredo-recipe-229x300.jpg 229w, https://cdn.loveandlemons.com/wp-content/uploads/2026/02/fettuccine-alfredo-recipe-783x1024.jpg 783w, https://cdn.loveandlemons.com/wp-content/uploads/2026/02/fettuccine-alfredo-recipe-76x100.jpg 76w, https://cdn.loveandlemons.com/wp-content/uploads/2026/02/fettuccine-alfredo-recipe-580x759.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2026/02/fettuccine-alfredo-recipe-1160x1518.jpg 1160w" sizes="auto, (max-width: 1740px) 100vw, 1740px" /><br />This fettuccine Alfredo recipe is for those nights when only creamy pasta will do. Think Valentine&#8217;s Day, anniversaries, or when you&#8217;re craving something that&#8217;s comforting and quick. It calls for 8 basic ingredients and comes together in 20 minutes, but it still tastes like it could have come from a restaurant. Simple, flavorful, and indulgent—that&#8217;s this fettuccine Alfredo. Fettuccine Alfredo Ingredients Here&#8217;s what you&#8217;ll need to make this fettuccine Alfredo recipe: Fettuccine, of course! Another long pasta shape, like linguine or tonnarelli, would also work well. For an extra-special treat, use fresh homemade pasta instead of dried. Butter and heavy [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>191</slash:comments>
		
		
			</item>
		<item>
		<title>Baked Ziti</title>
		<link>https://www.loveandlemons.com/baked-ziti/</link>
					<comments>https://www.loveandlemons.com/baked-ziti/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Thu, 18 Dec 2025 14:00:57 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[Front Page Favorites]]></category>
		<category><![CDATA[holiday:]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[winter]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=40985</guid>

					<description><![CDATA[<img width="1160" height="1604" src="https://cdn.loveandlemons.com/wp-content/uploads/2019/12/baked-ziti-recipe.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2019/12/baked-ziti-recipe.jpg 1160w, https://cdn.loveandlemons.com/wp-content/uploads/2019/12/baked-ziti-recipe-217x300.jpg 217w, https://cdn.loveandlemons.com/wp-content/uploads/2019/12/baked-ziti-recipe-741x1024.jpg 741w, https://cdn.loveandlemons.com/wp-content/uploads/2019/12/baked-ziti-recipe-72x100.jpg 72w, https://cdn.loveandlemons.com/wp-content/uploads/2019/12/baked-ziti-recipe-580x802.jpg 580w" sizes="auto, (max-width: 1160px) 100vw, 1160px" /><br />This baked ziti recipe features layers of saucy pasta, creamy ricotta, and melty mozzarella cheese. Easy to assemble and always a hit, it&#8217;s one of my go-to recipes for feeding a crowd. I based this recipe on the baked ziti I ate as a kid. Reliably present at every potluck or party I attended, it was my favorite comfort food. I loved the jumbles of noodles mixed with tangy tomato sauce, gooey cheese, and Italian sausage or ground beef. These days, I skip the meat, but this baked ziti recipe is still hearty, satisfying, and packed with flavor. Try it on [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>256</slash:comments>
		
		
			</item>
		<item>
		<title>21 Best Fall Pasta Recipes</title>
		<link>https://www.loveandlemons.com/fall-pasta-recipes/</link>
					<comments>https://www.loveandlemons.com/fall-pasta-recipes/#comments</comments>
		
		<dc:creator><![CDATA[Phoebe Moore (L&#38;L Recipe Developer)]]></dc:creator>
		<pubDate>Tue, 07 Oct 2025 14:18:12 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Seasonal]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[recipe roundup]]></category>
		<category><![CDATA[round up]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=86774</guid>

					<description><![CDATA[<img width="1740" height="1271" src="https://cdn.loveandlemons.com/wp-content/uploads/2025/09/fall-pasta-recipes.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2025/09/fall-pasta-recipes.jpg 1740w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/fall-pasta-recipes-300x219.jpg 300w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/fall-pasta-recipes-1024x748.jpg 1024w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/fall-pasta-recipes-100x73.jpg 100w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/fall-pasta-recipes-580x424.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/fall-pasta-recipes-1160x847.jpg 1160w" sizes="auto, (max-width: 1740px) 100vw, 1740px" /><br />Is anyone else making fall pasta recipes on repeat? With the sun setting earlier and the temps getting cooler, I’ve been craving comfort food lately, and nothing hits the spot like a cozy bowl of pasta. In case you feel the same, I’ve rounded up our best fall pasta recipes below. They include classic Italian tomato sauce pastas, ultra-creamy ones, and of course, others that are packed with the season’s best produce (bring on the butternut squash!). Whether you’re looking for a quick weeknight fix or a crowd-pleasing dish for a special occasion, I’m sure you’ll find some fall pasta [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Penne Alla Vodka</title>
		<link>https://www.loveandlemons.com/penne-alla-vodka/</link>
					<comments>https://www.loveandlemons.com/penne-alla-vodka/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Sun, 28 Sep 2025 13:30:30 +0000</pubDate>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[winter]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=87169</guid>

					<description><![CDATA[<img width="1740" height="2369" src="https://cdn.loveandlemons.com/wp-content/uploads/2025/09/penne-alla-vodka-recipe.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2025/09/penne-alla-vodka-recipe.jpg 1740w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/penne-alla-vodka-recipe-220x300.jpg 220w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/penne-alla-vodka-recipe-752x1024.jpg 752w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/penne-alla-vodka-recipe-73x100.jpg 73w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/penne-alla-vodka-recipe-580x790.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/penne-alla-vodka-recipe-1160x1579.jpg 1160w" sizes="auto, (max-width: 1740px) 100vw, 1740px" /><br />This penne alla vodka recipe is equal parts quick and comforting. It features a homemade vodka sauce that&#8217;s creamy, rich, and full of tangy tomato flavor&#8230;but easy to make in 30 minutes with a handful of pantry ingredients. We love to make this penne alla vodka on fall and winter weeknights. It&#8217;s so simple, cozy, and flavorful. The next time you&#8217;re craving comfort food, give it a try. I think you&#8217;ll love this penne alla vodka too! How to Make Penne alla Vodka This penne alla vodka recipe starts with simple ingredients: Ingredients Vodka, of course! You&#8217;ll only use 1/4 cup here, [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
			</item>
		<item>
		<title>Arrabbiata Sauce</title>
		<link>https://www.loveandlemons.com/arrabbiata-sauce/</link>
					<comments>https://www.loveandlemons.com/arrabbiata-sauce/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Thu, 18 Sep 2025 14:23:12 +0000</pubDate>
				<category><![CDATA[cooking basics]]></category>
		<category><![CDATA[dairy free]]></category>
		<category><![CDATA[dressings & sauces]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[winter]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=87040</guid>

					<description><![CDATA[<img width="1740" height="2249" src="https://cdn.loveandlemons.com/wp-content/uploads/2025/09/arrabiata.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2025/09/arrabiata.jpg 1740w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/arrabiata-232x300.jpg 232w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/arrabiata-792x1024.jpg 792w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/arrabiata-77x100.jpg 77w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/arrabiata-580x750.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2025/09/arrabiata-1160x1499.jpg 1160w" sizes="auto, (max-width: 1740px) 100vw, 1740px" /><br />Break out the red pepper flakes—we&#8217;re making arrabbiata sauce! This spicy Italian tomato sauce is one of my favorite sauces to serve over pasta. It&#8217;s insanely flavorful, with a generous pinch of crushed red pepper giving it a delicious kick of heat. It also happens to be easy to make in 30 minutes with 7 basic ingredients. I love having this arrabbiata sauce recipe in our pasta night rotation—I hope you will too! How to Make Arrabbiata Sauce My arrabbiata sauce recipe has 7 simple ingredients: Canned whole peeled tomatoes &#8211; If you can find them, use San Marzano tomatoes for [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
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		<item>
		<title>Pasta Puttanesca</title>
		<link>https://www.loveandlemons.com/pasta-puttanesca/</link>
					<comments>https://www.loveandlemons.com/pasta-puttanesca/#comments</comments>
		
		<dc:creator><![CDATA[Jeanine Donofrio]]></dc:creator>
		<pubDate>Tue, 29 Jul 2025 14:06:51 +0000</pubDate>
				<category><![CDATA[dairy free]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[winter]]></category>
		<guid isPermaLink="false">https://www.loveandlemons.com/?p=86173</guid>

					<description><![CDATA[<img width="1740" height="2378" src="https://cdn.loveandlemons.com/wp-content/uploads/2025/07/pasta-puttanesca.jpg" class="attachment-feed-image size-feed-image wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://cdn.loveandlemons.com/wp-content/uploads/2025/07/pasta-puttanesca.jpg 1740w, https://cdn.loveandlemons.com/wp-content/uploads/2025/07/pasta-puttanesca-220x300.jpg 220w, https://cdn.loveandlemons.com/wp-content/uploads/2025/07/pasta-puttanesca-749x1024.jpg 749w, https://cdn.loveandlemons.com/wp-content/uploads/2025/07/pasta-puttanesca-73x100.jpg 73w, https://cdn.loveandlemons.com/wp-content/uploads/2025/07/pasta-puttanesca-580x793.jpg 580w, https://cdn.loveandlemons.com/wp-content/uploads/2025/07/pasta-puttanesca-1160x1585.jpg 1160w" sizes="auto, (max-width: 1740px) 100vw, 1740px" /><br />Pasta puttanesca is a perfect example of what I love about Italian cooking. This Southern Italian dish features a garlicky tomato sauce spiked with briny olives, capers, and anchovies. It requires simple ingredients and minimal prep, but it still delivers rich, bold flavor. I shared a puttanesca recipe with zucchini noodles in Love &amp; Lemons Every Day, but since this classic pasta is one of my weeknight favorites, I thought it was about time I shared a more traditional recipe too. It calls for 10 ingredients, cooks in under 30 minutes, and is absolutely delicious. I hope you love it as [&hellip;]<div style="clear:both"></div>]]></description>
		
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			<slash:comments>24</slash:comments>
		
		
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