Breakfast Potatoes

Learn how to make breakfast potatoes in the oven! With this easy sheet pan recipe, they're crispy and golden on the outside and creamy in the middle.

These breakfast potatoes are so tasty I could eat them straight off the sheet pan! Roasted in the oven until golden brown, they’re crispy on the outside, creamy in the middle, and packed with savory flavor from a simple homemade spice blend. I love to make this breakfast potatoes recipe when we have friends or family over for brunch, and they’re delicious in breakfast burritos and breakfast tacos too. I’ve experimented with a variety of different methods for how to make breakfast potatoes—on the stovetop, in the air fryer… This recipe is my favorite way to do it. Roasting the…

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Huevos Rancheros

This easy huevos rancheros recipe consists of corn tortillas topped with refried beans, salsa, and eggs. It's a delicious, filling breakfast or brunch!

Huevos rancheros are the best way to start the day! I think so, at least. After years of living in Austin, I love any breakfast made with tortillas + salsa + eggs. Huevos rancheros are one of the simplest and most delicious. I’m sharing my easy huevos rancheros recipe below, complete with tips, variations, and ways to get ahead. I hope it becomes a staple in your rotation, and not just for breakfast. This huevos rancheros recipe makes a great lunch or dinner too! Huevos Rancheros Ingredients Here’s what you’ll need to make this huevos rancheros recipe: Corn tortillas – Don’t…

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Ranchero Sauce

This ranchero sauce recipe calls for fresh ingredients like tomato, jalapeño, and onion. Spicy and bright, it's delicious on Mexican and Tex Mex dishes!

This ranchero sauce is zesty, spicy, tangy, and fresh. It’s the star component in my homemade huevos rancheros, but this punchy sauce is good for so much more. Use it to make enchiladas or chilaquiles, or simply scoop it up with tortilla chips! What is ranchero sauce? Ranchero sauce is a spicy tomato-based sauce that originated in Northern Mexico. It shares ingredients like tomatoes, chiles, and garlic with enchilada sauce and salsa roja, but some of its distinguishing features are that It contains fresh hot chiles like jalapeños. It’s always a cooked sauce, not a fresh salsa made of blended or…

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Pico De Gallo

Learn how to make pico de gallo! This easy recipe uses simple, fresh ingredients. Enjoy it as a dip with tortilla chips or on any Mexican dish.

This pico de gallo recipe is the easiest way to make salsa at home! This fresh Mexican salsa comes together with simple ingredients like tomatoes, onion, jalapeños, cilantro, and lime. Ready in just 15 minutes, it’s a quick, delicious dip or topping for Mexican dishes like tacos and nachos. I’ve been making this pico de gallo recipe for years. Below, I’m sharing tips for giving it the best flavor, plus my favorite ways to use it. You don’t need any special equipment to make this fresh salsa (just a cutting board and a knife), so I hope you’ll give it a try.…

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Mint Julep

Learn how to make a mint julep with this easy recipe! The traditional drink of the Kentucky Derby, this bourbon cocktail is aromatic and refreshing.

Have you ever tried a mint julep? If you like fresh mint (like me) or bourbon (like Jack), then you absolutely should. A mint julep is made with four simple ingredients: bourbon, simple syrup, crushed ice, and fresh mint. It’s the traditional drink of the Kentucky Derby, and it might be as important a tradition as the horse race itself. The Kentucky Derby’s website claims that fans consume 125,000 mint juleps at the Churchill Downs racetrack over the race weekend each year! That said, it doesn’t have to be Derby Day for you to enjoy a mint julep. This ice…

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Air Fryer Potatoes

These air fryer potatoes roast in just 20 minutes! Crispy outside, creamy inside, and full of savory garlic flavor, they're a delicious, easy side dish.

Air fryer potatoes! Have you tried them? They deliver all the best qualities of oven roasted potatoes, but they cook in a fraction of the time (we’re talking under 20 minutes!). These air fryer potatoes are the perfect weeknight side dish. They’re quick and delicious—crispy on the outside, creamy in the middle, and packed with savory garlic flavor. Even picky eaters love them. These air fryer potatoes pair nicely with so many main dishes (find serving suggestions below!). Versatile, flavorful, and fast, they’ll become a new favorite in your recipe rotation. Ingredients Here’s what you’ll need to make this air…

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Lemon Curd

With its silky smooth texture and sweet/tart lemon flavor, this homemade lemon curd is a delicious treat. Enjoy it on scones, ice cream, and more!

This homemade lemon curd is so delicious that you’ll want to eat it off a spoon. It’s rich, sweet, and delightfully tart, bursting with bright citrus flavor. Imagine if the top of a lemon bar or the middle of a lemon meringue pie became a smooth and creamy spread. That’s this lemon curd. As the world’s biggest fan of anything lemon, I’ve always loved lemon curd. But I didn’t try making my own until recently. I thought it would be fussy and hard to get just right, but I was in for a surprise: Lemon curd is super easy to…

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Roasted Mushrooms

Learn how to roast mushrooms in the oven! These easy roasted mushrooms have a meaty texture and rich, savory flavor. They're a delicious side dish!

Roasted mushrooms are underrated. Prove me wrong: when you have mushrooms you need to use up in the fridge, is roasting the first way you think to cook them? My guess is not. Many of us are more likely to sauté mushrooms on the stove than roast them in the oven. But as delicious as sautéed mushrooms are, I’d argue that roasted mushrooms are even better. They’re crisp around the edges, meaty in the middle, and packed with savory, umami flavor. Plus, they roast on a single sheet pan in under 30 minutes. I’m sharing my simple roasted mushrooms recipe below. Serve it as…

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Best Egg Salad

The BEST egg salad recipe! Delicious on a sandwich or straight from the bowl, this easy egg salad is creamy, tangy, and bright. A perfect lunch!

This egg salad recipe is creamy, flavorful, and bright. A perfect quick lunch, it’s easy to make with simple ingredients like mayonnaise, mustard, and fresh herbs. Try it on an egg salad sandwich (my favorite), or spoon it over crackers or greens! I especially love this recipe for lunch during the spring. Lately, I’ve been making it weekly. But I haven’t always been an egg salad fan—for the longest time, I thought I didn’t like it. This recipe changed my mind. Hands down the best egg salad I’ve tried, it has plenty of texture thanks to chopped (not mashed) hard boiled eggs…

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41 Best Carrot Recipes

Looking for new ways to cook carrots? These easy carrot recipes can help! They include fresh salads, cozy soups, the moistest carrot cake, and more.

What are your favorite carrot recipes? If you said classic carrot cake or baby carrots and dip, you’re probably not alone. But I’m sharing 40+ of my best carrot recipes here in the hopes that you’ll try cooking this bright orange vegetable in a new way. They might seem humble, but carrots are insanely versatile. Roasted carrots make a wonderful side dish, for example, and carrot ginger soup is the perfect cozy meal for a cold day. Tangy pickled carrots are great for snacking, while a fresh carrot salad could be the star of your next picnic. Below, you’ll find…

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48 Easy Appetizer Recipes

These easy appetizers will be a hit at your next party! They include delicious dips, fun finger foods, and other crowd-pleasing snacks that guests will love.

All our best appetizers, all in one place! If you’re hosting a party or looking for a dish to bring to one, I promise—these easy appetizer recipes will not disappoint. They range from indulgent dips to bite-sized finger foods, gorgeous snack boards, and baked treats. These appetizers are the nibbles and bites that I love to serve when I’m entertaining. They’re simple to make (and often make ahead) and easy to serve (bonus points if you don’t need utensils!). But most importantly, they’re fun and delicious. They keep the prep straightforward for you while delivering big, bold flavors for guests.…

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A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Welcome to Love & Lemons!

I'm Jeanine Donofrio, a New York Times bestselling cookbook author and recipe developer. I share fresh, delicious vegetarian recipes that celebrate seasonal ingredients and flavors.

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