Get a Sneak Peek Recipe from Pop of Flavor!

My new cookbook, Love & Lemons Pop of Flavor, comes out this fall! Get early access to my Zesty Ricotta Muffins recipe when you pre-order today.

In case you missed it last week, I announced my new cookbook: Love & Lemons Pop of Flavor! The book will be out this fall, but you can officially pre-order it now! As a thank you for pre-ordering, we’re offering early access to my recipe for Zesty Ricotta Muffins with Lemon Glaze through next Sunday, May 10, only. Pre-order your copy today, then send your receipt to cookbook@loveandlemons.com to grab your recipe sneak peek! Vegan option included. To everyone who’s pre-ordered already—thank you so much. It truly means the world. 💛 Remind me—what’s Pop of Flavor about? Pop of Flavor is a celebration…

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A food blog with fresh, zesty recipes.
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hi, I'm Jeanine

I'm a New York Times bestselling cookbook author and the founder of Love & Lemons, a trusted recipe resource for millions of readers. My passion is creating healthy, fun, and delicious vegetarian recipes that celebrate seasonal ingredients and flavors. Let's get cooking!

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Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hi, I'm Jeanine

I'm a New York Times bestselling cookbook author and the founder of Love & Lemons, a trusted recipe resource for millions of readers. My passion is creating healthy, fun, and delicious vegetarian recipes that celebrate seasonal ingredients and flavors. Let's get cooking!

More about us...

  • The New York Times
  • People
  • Bon Appétit
  • Forbes
  • Oprah
  • The Washington Post
  • Good Morning America
  • SELF
  • Epicurious
  • The Kitchn