If I had to pick a favorite holiday, it would have to be Valentine’s Day. I’ve always loved the day because really, it’s so… simple. The only real rule is that you need to show people you love them. Check back Friday for a date night story about Jack and me, but I’m dedicating this post to the person that made this day my favorite when I was a kid – my mom.
Growing up, she always made Valentine’s Day so special for me and my sister. For at least a week leading up to February 14th, we would make crafts with tiny scissors and red construction paper. There would also be treats galore… brownies cut into heart shapes and cupcakes topped with poofs of pink frosting. On the special day, there may or may not have been a heart shaped breakfast before we’d put on pink dresses and head to school to trade tiny envelopes with our little friends. After school, there were more treats. It was the sweetest kind of sugar rush there could be.
So fast forward to now, it’s only appropriate that the credit, again, goes to mom. I’ve been a little down for the count with some health issues and other calamities lately, and my mom spent a few weeks in town to help out in that way that only moms can. The bed got made, the dog hair got vacuumed out of the sofa cushions, AND heart shaped madeleines for the blog got made. And, how cute are they?!?
Of course, we made them with a little lemony spin. They were incredibly easy to make because, well, my mom did all of the work. So let’s just say that they were incredibly easy to eat.