mango sesame salsa
Serves: makes about 1.5 cups
- 1 medium mango, diced
- 1 small avocado, diced
- juice of 1 lime
- 1-2 teaspoons toasted sesame oil
- 1-2 teaspoons tamari or soy sauce
- 2 chopped scallions
- toasted sesame seeds
- salt, to taste
- splash of rice vinegar, yuzu, or ponzu
- a bit of sambal chile-garlic sauce or sriracha
- a bit of freshly grated ginger
- chopped mint
- mix everything together, taste & adjust seasonings.
- Let it chill for a bit (if you want), and serve however you like - on fish, meat, tacos, tostadas (pictured), with chips, or in a salad, etc.
Recipe by Love and Lemons at https://www.loveandlemons.com/mango-sesame-salsa/
3.4.3177