Comments on: Miso-citrus Cod en Papillote

By: Phoebe Moore (L&L Recipe Developer)

Phoebe Moore (L&L Recipe Developer) — Thu, 21 Mar 2024 22:22:40 +0000

In reply to Rachel. Hi Rachel, so glad you loved it!

By: Rachel

Rachel — Thu, 21 Mar 2024 18:58:12 +0000

Absolutely amazing!! The sauce is so delicious, wow.

By: Sharon

Sharon — Thu, 03 Mar 2016 17:07:57 +0000

Amazing recipe!!! I have made this several times for dinner parties and everyone said that it was “restaurant quality” and delicious! The sauce has become my “go to” in other recipes as well! Thanks so much for sharing!

By: Natalie Fladager

Natalie Fladager — Thu, 25 Feb 2016 17:14:14 +0000

Hi! Any suggestions with what to do with samlon?

By: Anne

Anne — Sat, 26 Oct 2013 01:59:25 +0000

We just had this tonight… followed the recipe exactly, except for substituting peanut oil for sesame oil as we were out. Very good… a definite ‘make again’! Thank you!

By: jeanine

jeanine — Mon, 08 Apr 2013 22:29:38 +0000

In reply to Brana. I'm so glad you've adapted it to use ingredients you (& your kids) like! Thanks so much for sharing!

By: Brana

Brana — Mon, 08 Apr 2013 06:25:52 +0000

I have made this twice, and going to make it again on Tuesday. Used cabbage, and red onions and lemons instead.
In marinade used lemon juice and extra virgin olive oil. No mushrooms as my kids don’t like them.
Went down a treat, kids loved it could not get enough of it. Thank you so much for a wonderful idea. It’s already a meal that will became a regular. Thank you 🙂

By: Emily

Emily — Wed, 20 Feb 2013 13:57:49 +0000

Thought I’d let you know that I cooked this tonight and loved it! I think I’ll try cooking in a bag more often!

By: Claire L

Claire L — Sat, 02 Feb 2013 04:07:23 +0000

I love fish baked in packets! This looks delicious, and as always, your photos are stunning – so clean and bright!

By: Sonja

Sonja — Thu, 31 Jan 2013 02:06:05 +0000

What a cute photograph! This looks delicious.