I’m excited to announce a new collaboration… twice a month, I’ll be over at CamilleStyles.com, contributing a seasonal recipe. I’ve been a fan of Camille’s for awhile now, so I was excited when she asked me to lunch a few weeks ago…
We not only ordered the same dish (Tofu Bun from Elizabeth St. Cafe), but we chatted about how we share almost identical tastes in food… from sweet potatoes to arugula… peaches to okra… and just about every seasonable vegetable in between. So it’s only fitting that the new column is called In Season.
First up is this fall beet & pear salad - click over to CamilleStyles.com for the recipe!
This is a beauty!
We have a crisper drawer full of beets from our CSA and this looks like a perfect way to use them Just beautiful. Looking forward to your collaboration!
I had a very similar salad as this when I hosted my bridesmaid luncheon! We didn’t have pear… It was soooo good!
so pretty. I LOVE your style, Jeanine.
This is so gorgeous! Congrats on the new collaboration
you should get bloglovin!
This looks amazing. Congrats on the new collaboration, cannot wait to see all of your creations.
That is one of my very favorite blogs (other than yours) so I love this collab! I find myself attempting at least 80% of what you post and I now grab my grocery list before even opening to your site.
Keep on at it, I’m eating well!
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I saw this on tastespotting– the photo is beautiful! The flavors sound amazing– a perfect winter/holiday salad.